BUCK IS THE “OOMPH” IN BUCKWHEAT.  IT IS A LINE OF ACCESSIBLE AND GREAT TASTING FOOD AND BEVERAGE, MADE INTO SMOOTH, NUTRITIONAL, DIGESTIBLE, AND ALSO A GREAT SOURCE OF 9-ESSENTIAL AMINO ACIDS AND IS A COMPLETE PROTEIN.   RESEARCHERS FROM DIFFERENT PARTS OF THE WORLD INDICATE THAT BUCKWHEAT IS SECOND TO EGG IN PROTEIN VALUE.

BUCK IS PLANT-BASED, LACTOSE-FREE, AND GLUTEN-FREE!

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DID WE FORGET TO MENTION THAT BUCKWHEAT IS A FRUIT SEED AND IS NOT WHEAT (NOT EVEN A COUSIN). WHO KNEW?